|Cultivation Type||Common And Organic|
|Product Type||Sweet Tamarind With Seed & With Out Seed|
|Purity||99 % Min.|
|Feature||Good In Taste, High Nutritional, High Quality, Nice Aroma|
|Taste||Good, Sweet And Sour|
|Storage||Cool & Dry Place|
|Min. Order Quantity||5 Ton|
|Packaging Details||Packing depends upon the requirements of the customer.|
soil and climate
grown on variety of soils ranging from poor degraded, eroded, gravelly, saline and alkaline soils. Productivity is higher in red loamy, deep well drained soils. The absolute maximum temperature varies from 36-47.50 c and the absolute minimum temperature varies from 0-17.50 c. Rainfall requirement – 750-1900 mm. Altitude – up to 100 m above msl.
seeds / grafts
nursery: fresh seeds are sown in nursery beds in march – april. Soaking of seeds in 10 per cent cow urine or in cow dung solution (500 g in 10 l of water) for 24 hours. Two year old seedlings are transplanted to the main field.
8-10m x 8-10m is adopted.
the grafts should be planted in the pits of 1 m x 1 m x 1 m filled with fym and top soil. add 50 g of methyl parathion 1.3% dust in the pit. Immediately after planting, support the graft with stakes.
early training is necessary to form a high head and uniform scaffold branches in all directions.
removal of dried, diseased and criss cross branches.
regular watering should be given once in seven days.
apply 200:150:250 g of npk per tree per year along with 25 kg of fym and 2 kg of neem cake.